With this year’s Queen City Brewers Festival in the rear view, a final round of thanks and a healthy serving of stats is in order before...
Raising a Glass to 2017 with Thirsty Nomad Brewing
Led by Brad Ledbetter, a software engineer by training, and a team of brewers also with engineering backgrounds, you are bound to discover some level...
Get Ready NoDa, Here Comes Bold Missy Brewery
You have probably seen the bumper sticker that reads, “Well behaved women rarely make history.” Well, NoDa’s newest brewery – slated to open before the...
Dream on at The Dreamchaser’s Brewery
Neil Gimon, Cam Newton and really all of us share a common credo in some shape or form: to chase our dreams. Like the Ford’s...
Cabarrus Brewing Company Preserves, Makes History
Steve Steinbacher and his partner Keith Griffin are bringing Concord and Cabarrus County its first production-scale brewery. Even better, their grand opening is this weekend...
Wooden Robot Brewery is grooving
There’s no disco ball hanging from the Wooden Robot Brewery’s taproom ceiling, but with several sours, farmhouse ales, hoppy IPAs, pale ales and creative saisons scattered...
Blue Blaze Brewing to open in Charlotte, Foster Community through Beer
We are grateful for this opportunity to help introduce Blue Blaze Brewing along with its Co-founders and brewers Craig Nunn and Sven Giersmann as well...
Lenny Boy Brewing Fills Out
QCBF last sat down with owner/brewer Townes Mozer back in December 2012 when his company was then called Lenny Boy Tea. Almost two years to...
Sycamore Brewing Lets the Good Times Roll
Approachable adjective capable of being approached; accessible (of a person) easy to meet, know, talk with, etc. This is the entry you’ll find using dictionary.com....
Giving Thanks for the Beer Growler
A half-gallon — 64 ounces or four pints — no matter how you do the measuring, growlers are meant for sharing. With Thanksgiving feasts fast-approaching,...